ABOUT US
At Wild Orchard, we believe in the natural power of tea and its ability to reconnect us with our roots, the earth, and other people. That's why we've been practicing regenerative cultivation for 25 years – without compromise, without chemicals, without intervention – to produce the purest and most nutrient-rich teas in the world.
25
Years of regenerative organic farming
27+
Awards
1999
SEEDS OF CHANGE
On the volcanic slopes of Jeju Island, barren soil was transformed into fertile ground for innovation when Wild Orchard planted its first organic green tea seeds. What began as an experimental farm is now a lush habitat based on respect for nature and tradition.
2007
KOREA'S ORGANIC PIONEER
Eight years after its founding, Wild Orchard Farm made history by becoming the first tea plantation in South Korea to receive USDA organic certification. This milestone confirmed its commitment to purity, transparency, and sustainable farming methods.
2020
CONNECTING WORLDS
In 2020, Wild Orchard expanded beyond its island roots, establishing a branch in the USA and launching an online shop. This bold move brought their award-winning teas directly to tea lovers worldwide, combining tradition with modern convenience.
2024
WORLDWIDE GOLD STANDARD
Wild Orchard has set new standards in sustainability by being the world's first brand to offer teas with the Regenerative Organic Certified® seal. This elite certification underlines the company's holistic approach – from soil health to social responsibility.
2024
WHOLE FOODS PREMIERE
Reaching a major retail milestone in 2024, Wild Orchard launched its premium tea bag product line at Whole Foods Market. Now, its regenerative teas are more readily available, offering convenience without compromising on quality or ethics.
Cultivating a Korean tea experience that harmonizes people and the environment.
OUR CERTIFICATIONS
